Double Hopbeat Podcast
*3 gallon SsBrewtech Mini Brew Bucket
*7 gallon SsBrewtech Brew Bucket with FTSS temperature control, Tilt hydrometer readings and ice cooler.
*7 gallon SsBrewtech Unitank with FTSS temperature control.
*14 gallon Ssbrewtech Unitank with FTSS temperature control.
*CF10 Spike Brewing conical fermenter
*Ssbrewtech 20 gallon 3V electric brewing system
*Three Ssbrewtech brew cubes with the valve tree manifold, econtroller side mount shelf, brew cube shelf, peg wall, hose hanger and pump mount plate kit accessories
*Two 10 gallon SsBrewtech Brite Tank with temperature control
*1/5 hp SsBrewtech Glycol Chiller
*SPIKE steam condenser lid
*Dudadiesel B3-36A 20 Plate Heat Exchanger with M8-1.25 Mounting Studs
* The Brew Bag 200 micron Dimensions 19''- 21''
*Brewers hardware1.5'' Tri Clover Compatible Strainer with 3'' OD body (wort strainer)
*Two Tilt Hydrometers
*5 gallon kettle
*Two 6 gallon plastic brew buckets
*Blichmann Beer Gun V2
*Five corny kegs
*Cannular Can Seamer
*EdgeStar Single Tap Kegerator
*EdgeStar Triple Tap Kegerator
*PicoBrew C Automated Brewing System
*SsBrewtech Grain Mill
Belgian/European Lager TBD ABV.
Belgian Quad. TBD ABV.
White House Honey Ale. 4% ABV. light and balanced.
Barleywine. 10% ABV. dried fruit, dark amber color.
Blonde Ale. 4.5% ABV Light and crisp.
“Punchlist Pending” Kolsch 4.5% ABV. Crisp, clean, crushable.
“Cat Chair In The Rye” Rye IPA. 7.9% ABV floral, malty
“Summah Spice” Spiced Ale. 4.2% ABV Light and malty, cinnamon spice.
"Untitled" Pumpkin Ale. TBD
"Once in A Blonde Moon 2.0" Blonde Ale infused with Peach puree. Cascade dry hop. Crisp and fruity. 4.5% ABV
"Once in A Blonde Moon". Blonde Ale. Cascade dry hop. Crisp and clean. Collaboration brew with Fenrir Brewing 5.0% ABV
"Simcoe City" IPA. Simcoe hops. TBD
"Loki" Chinook IPA. Grassy and piney. 6.5% ABV
"Simply Mosaic" IPA. Mosaic hops. Dank and floral. 7.6% ABV
"Warrior Princess" IPA. Zena hops. Juicy. 5.7% ABV
"Illegally Blonde" Blonde Ale. Cashmere hops with melon and citrus. 5.1% ABV
"Summit Run" Spiced Ale, medium bodied Scottish style ale with blended spices. 4.5% ABV.
"Subject 2020" Winter Ale. A small batch experimental brew with a mulled wine finish. 6.5% ABV
"Soaker Time" NE IPA, juicy grapefruit and melon. 5.6% ABV.
"End2Summer" IPA. 6.3% ABV.
"End Game" Coconut Porter, 5.5% ABV, 35 IBU.
"Roaring' Twenties" Double IPA, 8% ABV (alcohol by volume), 60 IBU.